Stainless Steel Grignette Scoring Blade for Artisan Bread (Pack of 10)

The grignette scoring blade is an essential tool for professional bakers. It enhances precision and efficiency in scoring dough for artisan bread.

Specifications

• Dimensions: 145(H)mm
• Material: ABS
• Warranty: No Commercial Warranty
• Weight: 20g
• Colour: Silver
• Straight stainless steel with ABS green plastic handle
• Flexible memory shape plastic with 3 flex points on the handle for ultimate scoring precision
• Ideal for scoring baguettes and soft dough
• Lightweight: only 2 grams
• Maximum temperature: 70°C

Benefits

• Enhances scoring precision
• Ensures clean and consistent cuts
• Lightweight and easy to handle
• Safe storage with protective cap

Use Cases

• Scoring baguettes
• Scoring soft dough
• Professional baking

FAQ

Q: What is the maximum temperature for this blade?
A: The maximum temperature is 70°C.

Q: How much does the scoring blade weigh?
A: The scoring blade weighs only 20 grams.